Advantages of Using Prepared Non-Fat Dry Milk Media

26 May 2021
 Categories: Industrial & Manufacturing, Blog

Prepared non-fat dry milk media has a lot of unique properties that traditional liquid milk just can't provide. Here are some of the advantages it comes with, which may play right into your milk-related cooking operations. Extremely Long Shelf Life If you just used regular milk in a liquid form for cooking projects, you're not going to have a long time to use it. Milk in this form can go bad after several weeks, even when refrigerated. Read More